Skip to Main Content
SIMONS CENTER AT STONY BROOK UNIVERSITY
LESSING'S
HOME
CAFÉ HOURS
LUNCH MENU
DINNER MENU
NUTRITION
SUSTAINABILITY
CATERING
ABOUT
Tue 2/4
Wed 2/5
Thu 2/6
Fri 2/7
Mon 2/10
Lunch Menu
Thursday, February 6 *
Soup
ROASTED TOMATO & FENNEL
Sandwich of the Day
HAM & BRIE WITH FIG JAM AND APPLES
On toasted ciabatta
Fresh Salads
KALE CAESAR SALAD
WINTER QUINOA TABBOULEH
Chef's Creations
PAN SEARED SWORDFISH
With teriyaki sauce
COQ AU VIN
Lunch Sides
BASMATI RICE
BOK CHOY
Vegetarian Special
TORTELLINI WITH ARUGULA PESTO CREAM SAUCE
* Menus are subject to changes due to market availability